Area:
550 m2
Cuisine:
Mediterranean
Working hours:
24/7

The grand staircase ascends to the restaurant’s terrace, where you will enjoy the best gourmet cuisine on the coast, supplemented by fine drinks from a private wine room. It is a perfect venue for celebrations and high-level events, with 500 guests’ capacity for cocktails and 200 for banquet.


Bogdan Parinov Brand Chef
  • Large

    terrace

  • Local cuisine

    by Bogdan Parinov

  • Aquarium

    with seafood

  • Wine room

    with over 400 items

  • Unique Wine Room

    The first wine room on the coast, legendary wines, experienced consultants, personal storage cells for guests. It boasts more than 400 items of wine.

    WINE MENU
  • Breakfast Menu

    A la carte breakfast is a perfect start of the day. All dishes are cooked with love just before serving, which gives them a special flavor and aroma. For faster serving, we recommend ordering breakfasts the night before.

    BREAKFASTS